Now we all know that Macaroni Cheese isn't the at top of the healthy meal list, but here we want to show you that you can still make your favourite dishes for your family whilst following a free from diet.
3 tablespoons chestnut flour (or wheat and gluten free flour of your choice)
3 tablespoons free from butter:
(any of the above would be suitable)
500ml plant based milk (soya, almond or rice milk work best)
Manchego Cheese - ewe’s milk
Hard Goat’s cheese
Soft Goat’s cheese for the topping
Hale and Hearty Macaroni
Ground nutmeg, salt and pepper
This is a totally indulgent and delicious cheat meal! We like to add vegetables to the sauce before adding the pasta. Try adding onion, garlic, courgette, aubergine, or even some good quality ham before baking.
The use of plant based butters and milks lower the calorific content of this meal, however where the cheese is concerned, we are afraid the fat and carbohydrate content is fairly high! Our Hale and Hearty Macaroni is much lower in calories than normal wheat pasta, so at least we can feel good about that!